Must-Try Kerala Cuisine on your Vacation there!
Hello Explorers! Planning your dream getaway to Kerala? Curious to uncover the enchantment of 'God's Own Country'? Well, before you head towards planning your itinerary do make a list of delicious foods of Kerala tour packages that you must give a try when you are in God’s Own Country. It will change your taste buds and surely you will get addicted to the flavours of the vibrant land of South India. Have you ever pondered why Kerala dishes stand out with its unique flavour and aromatic spices? To make it simple, here we have cited a few must-try foods of Kerala.
Famous Mouthwatering Food of Kerala
Apart from its breathtaking backwater, natural beauty and lush greenery, Kerala is also rich in culinary heritage. Did you know that Kerala is known as the "Land of Spices" and is a major producer of black pepper, cardamom, and other spices? With a 590 km long coastline, it has a wide range of delicious seafood dishes that will make you crave the food of Kerala.
Get ready to explore the flavours that define the heart and soul of Kerala cuisine, where every dish tells a story and every bite celebrates tradition and taste. We have put together a list of popular Kerala dishes to help enhance your stay and allow you to experience new and delightful culinary delights.
- Idiyappam with Curry
Let’s start with the classic breakfast food of Kerala which is idiyappam with curry. In Kerala cuisine, it is also known as Noolappam, mainly made up of three common ingredients that are rice flour, water and salt. To give it a lovely texture thin strands of sevai are interred together. Although it tastes great with all the curries, you must give it a try with egg curry. It will change your taste buds.
- Puttu and Kadala Curry
One of the most popular traditional foods of Kerala is Puttu with Kadala Curry. It is a delightful breakfast that awakens your senses and sets the tone for a perfect morning. Puttu is a steamed cylindrical rice cake that boasts a light and fluffy texture, practically melting in your mouth. But it doesn't stop there. This quintessential Kerala dish finds its ideal companion in kadala curry, a flavorful black chickpea curry swimming in a coconut-based gravy. As you take a bite, the contrasting textures and harmonious blend of flavours transport you to a culinary paradise, making puttu and kadala curry an unforgettable morning treat.
- Appam with Stew
Appam with stew is a famous Kerala food, its rich flavour and taste will surely make you addicted. Appam is a lacy and fermented rice alongside a fragrant stew brimming with vegetables, creamy coconut milk, and a symphony of spices. This combination is a perfect match in the world of food, where the appam's softness perfectly complements the stew's aromatic flavours. Prepare to embark on a culinary journey that will awaken your senses and leave you craving more for the food of Kerala.
- Payasam
Kerala meals are incomplete without a sweet ending, and payasam takes the crown as the most popular dessert. It is a creamy and sweet rice pudding made with rice, milk, jaggery, and a generous amount of ghee. The addition of nuts, raisins, and cardamom adds a delightful texture and aroma to this delectable dessert.
- Ela Sadaya
Ela Sadaya is a traditional food of Kerala served on banana leaves. This elaborate vegetarian meal consists of a variety of dishes bursting with flavours and textures. Starting with crispy banana chips, pappadam, and chutneys, the feast progresses to include delicacies like sambar, avial, and thoran. Sambar is a lentil-based curry with vegetables, while avial is a creamy coconut-based mixed vegetable dish.
Thoran is a stir-fried combination of vegetables and grated coconut. Ela Sadaya is a celebration of Kerala's rich culinary heritage, served on special occasions and festivals, offering a feast that delights the senses and showcases the vibrant flavours of Kerala dishes.
So, what are you waiting for?
Get ready to delight your taste buds and experience pure joy as you embark on a culinary adventure through diverse and flavorful Kerala cuisine. Indulge in the magic of coconut-infused curries, tantalize your senses with the perfect balance of sweet, sour, and spicy notes, and immerse yourself in the warmth of the famous food of Kerala.
From the bustling streets of Kochi to the serene backwaters of Alleppey, each region of Kerala has its unique culinary treasures waiting to be explored. So, pack your bags, set out on this unforgettable adventure, and let the taste of the staple food of Kerala will surely leave an indelible mark on your culinary repertoire.
Get ready to create memories that are not only carved in your mind but also in your taste buds.
Kerala cuisine welcomes you to savour each moment, celebrate every taste, and truly experience the essence of South India. Aren’t you getting fascinated? Then, book your Kerala tour packages to start your memorable journey.
